Food Service Management Institute

The Food Service Management Institute is a federal program that provides instruction, research, and materials in support of better food service management practices by child nutrition providers receiving federal support (e.g., schools operating school meal programs). It is permanently authorized under Section 21 of the National School Lunch Act (P.L. 79-396, as amended), with an annual entitlement funding level of $3 million.

References

 This article incorporates public domain material from the Congressional Research Service document "Report for Congress: Agriculture: A Glossary of Terms, Programs, and Laws, 2005 Edition" by Jasper Womach.

External links

This article is issued from Wikipedia - version of the 7/16/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.