Hawley apple

'Hawley'
Genus Malus
Species M. domestica
Cultivar 'Hawley'
Origin New York, about 1750[1]

'Hawley' is a large yellow apple cultivar that is used for eating fresh.[1] Although the fruit are delicious, the tree is not very productive, and the fruit are often blemished or rot at the core.[1] It is therefore good as a home orchard tree, but not commercially profitable.[1] The 'Hawthornden' apple has also been incorrectly known as 'Hawley'.[2]

References

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  1. 1 2 3 4 Beach, S.A.; Booth, N.O.; Taylor, O.M. (1905), "Hawley", The apples of New York, 2, Albany: J. B. Lyon, pp. 94–96
  2. ↑ Beach, S.A.; Booth, N.O.; Taylor, O.M. (1905), "Hawthornden", The apples of New York, 2, Albany: J. B. Lyon, pp. 96–96


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