Mandelkubb
 | |
| Course | Dessert |
|---|---|
| Place of origin | Sweden |
| Main ingredients | Almond, flour, sugar, eggs, ammonium carbonate |
 Cookbook: Mandelkubb  Media: Mandelkubb | |
Mandelkubb is a Swedish pastry with bitter almonds as the main ingredient, mixed with flour, sugar, eggs and baker's ammonia. They are often garnished with nib sugar.
See also
- List of almond dishes
-
Food portal
This article is issued from Wikipedia - version of the 5/22/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.