Russula decolorans
Russula decolorans | |
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Scientific classification | |
Kingdom: | Fungi |
Phylum: | Basidiomycota |
Subphylum: | Agaricomycotina |
Class: | Agaricomycetes |
Order: | Russulales |
Family: | Russulaceae |
Genus: | Russula |
Species: | R. decolorans |
Binomial name | |
Russula decolorans Fr. 1838 | |
Russula decolorans is an edible, Russula mushroom, found in groups in coniferous forests.
Description
The cap is convex, with a depressed centre when old, often brick-red and slippery when young. The cap grows up to 10 cm. The flesh is white and turns grey when old. It has a mild taste. The spores are pale ochre.
Uses
It is commonly harvested for food in Finland.[1] ″
See also
References
- E. Garnweidner. Mushrooms and Toadstools of Britain and Europe. Collins. 1994.
External links
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