Shirley Temple (beverage)

Shirley Temple
Shirley Temple with lime garnish
Type Mixed drink
Standard garnish

Maraschino cherry

A Shirley Temple is a non-alcoholic mixed drink traditionally made with ginger ale, a splash of grenadine and garnished with a maraschino cherry.[1][2][3][4] Modern Shirley Temple recipes may substitute lemon-lime soda or lemonade and sometimes orange juice in part, or in whole.[5][6]

Shirley Temples are often served to children dining with adults in lieu of real cocktails, as is the similar Roy Rogers.

The cocktail may have been invented by a bartender at Chasen's, a restaurant in Beverly Hills, California, to serve then child actress Shirley Temple. However, other claims to its origin have been made.[7][8]

Temple herself was not a fan of the drink, as she told Scott Simon in an NPR interview in 1986: "The saccharine sweet, icky drink? Yes, well... those were created in the probably middle 1930s by The Brown Derby Restaurant in Hollywood and I had nothing to do with it. But, all over the world, I am served that. People think it's funny. I hate them. Too sweet!" [9]

Adding an ounce and a half of vodka or rum produces a "Dirty Shirley".[10]

References

  1. ↑ Drinks Mixer (2010-01-01). "Shirley Temple recipe". drinkmixers.com. Retrieved 2012-05-29.
  2. ↑ Recipe Tips (2012-01-01). "Shirley Temple - Traditional Recipe". recipetips.com.
  3. ↑ Food Network (2012-01-01). "Shirley Temple Recipe". foodnetwork.com. Retrieved 2012-05-29.
  4. ↑ CD Kitchen (1995-01-01). "Shirley Temple Recipe from CD Kitchen". cdkitchen.com. Retrieved 2012-05-29.
  5. ↑ Colleen Graham, About.com Guide (2010-04-08). "Shelly Temple (Non-Alcoholic)". Cocktails.about.com. Retrieved 2010-04-21.
  6. ↑ "Refreshing summer mocktails for kids". sheknows.com. 4 June 2012. Retrieved 14 October 2014.
  7. ↑ "The Honolulu Advertiser". The Honolulu Advertiser. Retrieved 2007-09-28.
  8. ↑ "The Honolulu Advertiser". The Honolulu Advertiser. Retrieved 2014-10-11.
  9. ↑
  10. ↑
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