The Italian Baker
 | |
| Industry | Bakery |
|---|---|
| Founded | 2011 in Sungai Buloh, Malaysia |
| Headquarters | Sungai Buloh, Selangor, Malaysia |
| Products | Bread |
| Owner | Federal Flour Mills Berhad |
| Website |
theitalianbaker |
The Italian Baker or more known with Massimo is a Malaysian bakery chain based in Selangor owned by the The Italian Baker Sdn Bhd, a subsidiary of Federal Flour Mills Berhad. Its bread is packed in 3 colours (green, white and red) based on the Italian flag, and baked with the combination of traditional techniques and modern machinery.[1]
Distribution
The Massimo company have invested MYR120 million into a fully automated bakery plant in Indah Island, Selangor which produces 16,000 loaves of bread and 24,000 buns daily and transport to West Malaysia.[2]
Expansion
The Massimo Group have expanding in Indonesia with its plan capable of producing 10,000 loaves and 20,000 buns per day.[3]
See also
References
- ↑ Edward R. Henry (27 September 2011). "New bread brand on the block". The Star. Retrieved 2 April 2016.
- ↑ Yeevon Ong. "Passionate about bread". The Italian Baker. Archived from the original on 2 April 2016. Retrieved 2 April 2016.
- ↑ "PPB to expand in Indonesia, flour milling arm to invest RM90mil". Bernama. The Star. 25 May 2012. Retrieved 2 April 2016.
External links
 Local food and drinks companies of Malaysia | |
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| Foods |
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| Drinks |
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| Coffee house and restaurants |
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This article is issued from Wikipedia - version of the 11/21/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.