Carpobrotus glaucescens
Carpobrotus glaucescens | |
---|---|
Scientific classification | |
Kingdom: | Plantae |
(unranked): | Angiosperms |
(unranked): | Eudicots |
(unranked): | Core eudicots |
Order: | Caryophyllales |
Family: | Aizoaceae |
Genus: | Carpobrotus |
Species: | C. glaucescens |
Binomial name | |
Carpobrotus glaucescens (Haw.) Schwantes | |
Carpobrotus glaucescens, commonly known as angular sea-fig[1] or pigface, is a species of flowering plant in the ice plant family. It is a succulent coastal groundcover native to temperate eastern Australia.
The succulent leaves are 3.5–10 cm long and 9–15 mm wide, straight or slightly curved. The flowers are 3.2–6 cm wide, and light purple. The red to purple fruit is 2–3 cm long and 1.6–2.4 cm wide.[2]
Uses
The fruit pulp is edible, with a flavor like salty strawberry or kiwifruit. The skin is discarded. The leaves are also edible cooked, and can be used as a preserved pickles. Fruit of the plant can also be made into a toffee or jam.
External links
References
- ↑ "BSBI List 2007". Botanical Society of Britain and Ireland. Archived from the original (xls) on 2015-02-25. Retrieved 2014-10-17.
- ↑ PlantNET, Carpobrotus glaucescens.
This article is issued from Wikipedia - version of the 11/16/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.