List of liqueurs
For a list of national alcoholic drinks by country, see List of national liquors.
A selection of liqueur bottles
Liqueurs are alcoholic beverages that are bottled with added sugar and have added flavors that are usually derived from fruits, herbs, or nuts. Liqueurs are distinct from eaux-de-vie, fruit brandy, and flavored liquors, which contain no added sugar. Most liqueurs range between 15% and 55% alcohol by volume.
Berry liqueurs
- 99 Berries
- Afinată (bilberry)
- Arrabidine
- Chambord (raspberry)
- Crème de cassis (blackcurrant)
- FAIR. Goji Liqueur
- Guavaberry
- Hideous (potato neutral spirit, with added natural flavors derived from berries grown in the state of Washington [including raspberries and other berries] and citrus fruits)
- Lakka (cloudberry)
- Lillehammer (lingonberry)
- Mirto (a Sardinian traditional bitterish liqueur made with myrtle, used as digestive drink at the end of meals)
- Murtado (ugniberry)
- Pochteca Blackberry Liqueur
- Polar Cranberry
- Razzmatazz (raspberry)
- VeeV (açaí)
- Whidbeys (loganberry)
- XUXU (strawberry)
- Żurawinówka (cranberry)
Chocolate liqueurs
Main article: Chocolate liqueur
Coffee liqueurs
Bottles of Sombai Liqueur Anise & Coffee
- Allen's Coffee Brandy
- Arakú
- Aruba Arehucas
- Bahia Coffee Liqueur
- Bicabagaço Coffee Liqueur and Pomace Brandy
- Bols Coffee Liqueur
- Café Aztec
- Café Britt Coffee Liqueur
- Café Marakesh
- Café Oriental
- Café Rica
- Cafecito (Revolution Spirits)
- Caffè Borghetti
- Caffe Del Fuego
- Coloma
- Copa De Oro
- DARK, American-made, all natural coffee liqueur from Prairie Wolf Spirits Distillery
- Duchalet Café Liqueur
- Dwersteg's Organic Coffee Liqueur
- Espresso Bohême
- FAIR. Café Liqueur
- Fruko-Schulz Coffee Liqueur
- Galliano Ristretto
- illy Espresso Liqueur
- Jamaica Blue Mountain Mist from J. Wray & Nephew
- Kahlúa
- Kaloré
- Kamora
- Kapali
- Keuck Türkisch Mokka
- Kona Gold
- Kosaken Kaffee
- De Kuyper Crème de Café
- Lauterer Luft
- Leroux coffee-flavored brandy
- Mokatika
- Mr. Boston coffee-flavored brandy
- Onyx Liqueur
- Patron XO CAFE
- Pochteca Coffee Liqueur
- Punch De Cafe (Trinidad's #1 Local coffee liquor)
- Richardo's Decaf Coffee Liqueur (World's Best Coffee Liqueur-London England, 2016)
- Sabroso
- Sheridan's
- Sombai Liqueur Anise & Coffee (Cambodia)
- Starbucks Coffee Liqueur - discontinued 2010
- St. George Spirits NOLA Coffee Liqueur
- Tia Maria
- Toussaint Coffee Liqueur
- Trader Vic's Kona
- Vibe Robusta Coffee Liqueur
- Vok Coffee Liqueur
- Walders Scotch and Coffee Creamy Liqueur
Cream liqueurs
Main article: Cream liqueur
A bottle and glass of Carolans
- Advocaat
- Amarula (sugar, cream, and the fruit of the African marula tree)
- Bespoke Bourbon Cream by Black Button Distilling
- Baileys Irish Cream
- Carolans
- Cruzan Rum Cream
- Dooley's
- Heather Cream (Scottish cream liqueur)
- Kerrygold Irish Cream Liqueur
- Ponche crema
- Rompope
- RumChata
- Sangster's
- Saint Brendan's Irish Cream Liqueur
- Starbucks Cream Liqueur
- Tequila Rose
- Vana Tallinn Cream
- Vermeer Dutch Chocolate Cream Liqueur
- VOODOO Cream Liqueur
Crème liqueurs
Main article: Crème liqueur
A bottle and glass of Crème de cassis
- Crème de banane
- Crème de cacao
- Crème de cassis
- Crème de Cerise
- Crema di Fragole
- Crème de menthe
- Crème de mûre
- Crème de Noyaux
- Crème de Rose
- Creme de violette
- Parfait d'Amour
Flower liqueurs
A bottle of Crème de Violette
- Bulgarian rose liqueur (from the Valley of the Roses)
- Crème de Rose (rose)
- Crème de violette (violet)
- Crème Yvette (violet, vanilla)
- Fior d'Alpi (alpine flowers, herbs)
- Hpnotiq Harmonie (violet, lavender, berries)
- Lavender Liqueur (lavender)
- Liqueur de Rose (rose)
- Meikueilu Chiew (Mey Kwei Loo Liqueur) (rose)
- My Rose (rose, with a whole rose in the bottle) (Christian di Marco My Rose Liqueur)
- Rosolio (rose)
- St-Germain (elderflower)
- Shan Hibiscus (hibiscus, coconut)
- Shan Lotus (lotus, passion fruit)
- Shan Rose (rose, lychee)
- Xaica (hibiscus)
Fruit liqueurs
A bottle of homemade limoncello
- 99 bananas (banana-flavored schnapps, 99-proof)
- Amabilli (banana)
- Amarula (African liqueur; marula fruit)
- Aurum (rum, tea, and tangerines)
- Bajtra (Maltese liqueur, prickly pear)
- Cherry Heering (cherry)
- Cointreau (orange)
- Combier (orange)
- Cosa Gialla (citrus fruits)
- Curaçao (bitter orange)
- Cuarenta Y Tres/Licor 43 (citrus, vanilla)
- Damson gin (damson)
- DeKuyper Pomegranate (pomegranate)
- Destinee (tropical fruit)
- Dwersteg's Organic Orange Liqueur
- Espiritu del Ecuador (20 Ecuadoran fruits, including peach, chocolate, cherry, and almond)
- Fruko-Schulz (mango)
- Ginjinha (cherry)
- Grand Marnier (orange)
- GranGala (orange)
- Grapèro (pink grapefruit)
- Guignolet (wild cherry)
- Hare Vişne (sour cherry)
- Hesperidina (bitter orange with mint and other herbs)
- Hideous (potato neutral spirit, with added natural flavors derived from berries grown in the state of Washington, including raspberries and other berries, and citrus fruits)
- Hpnotiq (tropical fruit)
- Jabuticaba
- KeKe Beach (lime cream)
- Kruškovac (pear)
- Kwai Feh (lychee)
- Lichido (vodka, cognac, lychee and guava essences, and white peach juice)
- Limoncello (lemon liqueur)
- Ly Shan (lychee)
- Mandarine Napoleon (mandarin)
- Manzana verde (green apple)
- Maraschino (cherry)
- Medronho (strawberry tree/arbutus)
- Midori (melon)
- Noyau de Poissy (apricot)
- Nuvo (fruit nectars and sparkling chardonnay and pinot noir wines)
- Pama (pomegranate)
- Passoã (passion fruit; also comes in mango, pineapple, and coconut flavors)
- Pisang Ambon (banana)
- Pochteca Lime Liqueur
- Pochteca Mango Liqueur
- Pochteca Pomegranate Liqueur
- Pucker (apple)
- Rhythm
- Sloe gin (Sloes infused in gin)
- Sombai (infused Cambodian liqueur)
- Sơn Tinh (Vietnamese Rose apples, apricots, plums, passion fruit)
- Triple sec (orange)
- TY KU (yuzu, honeydew, mangosteen, ginseng, green tea, goji berry)
- Umeshu
- Van der Hum (naartjie tangerines, herbs, spices, seeds and barks)
- Vișinată (sour cherry)
- Vok Banana Liqueur
- Vok Melon Liqueur
- Wiśniówka (cherry)
- X-Rated Fusion Liqueur (blood orange, mango and passion fruit)
Herbal liqueurs
Note: the exact recipes of many herbal liqueurs (which may contain up to 50 or more different herbs) are often closely guarded trade secrets. The primary herbal ingredients are listed where known.
Anise-flavored liqueurs
A bottle of ouzo
Bottles of Sombai Liqueur Anise & Coffee
- Note: Absinthe, Arak, Rakı, Ouzo and similar anise-flavored beverages contain no sugar and thus are flavored liquors rather than liqueurs.
- Aguardiente/Aguardente (Brazil, Chile, Colombia, Mexico, Portugal)
- Alomo Kasaprenco (Ghana)
- Alpestre (Italy)
- Anís (Spain, Argentina)
- Anisetta (Italy)
- Anisette (France)
- Arquebuse de l'Hermitage (France)
- Cazalla (Valencia; Spain)
- Centerba (Italy; infusion of 100 high mountain herbs)
- Cosa Nera (Italy) [1]
- Dimmi (Italy; infusion of Italian absinthe, anise, vanilla, ginseng, rhubarb, bitter orange, apricot and peach blossom)
- Dómuz (Portugal; with dry, sweet and "ladies' honey" varieties)
- Galliano (Italy)
- Herbsaint (United States)
- Hierbas de Mallorca (Majorca)
- Mistrà (Italy)
- Ogidiga (Nigeria)
- Osomo (Nigeria)
- Passione Nera (Italy)
- Pastis (France)
- Patxaran (Spain)
- Pernod Fils
- Pernod Ricard
- Pochteca Anisette Liqueur
- Sambuca (Italy)
- Sombai Liqueur Anise & Coffee (Cambodia)
- Vespetrò (Italy)
- Xtabentún (Mexico)
See also Category:Anise liqueurs and spirits
Other herbal liqueurs
- Alter Schwede (100 herbs and spices), originally from Germany originating from 1648
"Altvater" by Gessler, originally from Austrian Silesia
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Demänovka (33 %) - produced in Slovakia
- Agwa de Bolivia (37 herbs)
- Altvater
- Amaro
- Angelika Bitter (11 herbs, especially Angelica archangelica)
- Appenzeller (42 herbs)
- Becherovka (anise seeds, cinnamon, and other herbs)
- Beirão (seeds and herbs from around the world)
- Bénédictine (27 plants and spices)
- B&B Equal parts Bénédictine and Brandy
- Black Forest Devil (called Schwarzwald-Teufel in Germany, uses over 42 herbs including St.John's wort; 102 proof)
- Boilo (a homemade Christmas liqueur from the Pennsylvania coal region)
- Calisaya (cinchona calisaya bark, Seville orange extract and other botanicals)
- Canton (spirits, brandy, six varieties of ginger, ginseng, and honey)
- Chartreuse (130 herbal extracts) Green and Yellow versions
- Crème de menthe (mint)
- Cynar (artichoke)
- Danzig Goldwasser (gold leaf, roots, and herbs)
- Demänovka (14 herbs and honey, produced in Slovakia)
- Everglo (tequila, vodka, caffeine, and ginseng)
- Fernet (myrrh, rhubarb, chamomile, cardamom, aloe, and saffron)
- Fläminger Jagd (38 herbs)
- Fruko-Schulz Bitter
- Galliano (30 herbs)
- Goldschläger (cinnamon, with gold leaf)
- Jaan Paan Liqueur (sweet paan flavored)
- Jägermeister (56 herbs)
- Killepitsch (combination of 90 fruits, berries, herbs, and spices)
- Krupnik (honey and up to 50 different herbs)
- Kümmel (caraway seed, cumin, and fennel)
- Løiten Aquavit Likør (matured aquavit with herbs)
- Marburger Nachtwächter, 38 herbs, made since 1799 in Marburg, Germany
- Mastica (mastic resin)
- Mastichato (mastic resin)
- Menta (peppermint liqueur)
- Metaxa
- Paan (betel leaf, betel nuts, saffron, cardamom, sandalwood, and other herbs and spices)
- Riga Black Balsam (Rigas Melnais Balzams)
- Rossbacher (herbs, roots and berries from around the world)
- Sơn Tinh (Vietnamese traditional and contemporary herbal recipes infused in aged rice spirit)
- St. Hubertus (several herbs, caramel and citric acid)
- Strega (70 herbs, including mint, fennel, and saffron)
- Underberg (a German digestif bitter)
- Underground (America's Herbal Spirit; made from an undisclosed number of herbs from around the world)
- Unicum (more than 40 herbs)
- Zen (matcha green tea from Kyoto, Japan, with lemon grass and other herbs; manufactured by Suntory)
Honey liqueurs
- Bärenjäger
- Brandymel
- Drambuie
- Evan Williams Honey Reserve (Evan Williams)
- Irish Mist
- Krupnik
- Mead
- Miodówka
- Ron Miel
- Tennessee Honey (Jack Daniel's)
- Yukon Jack
- Medivka
- Medica
Nut-flavored liqueurs
- Amaretto (almonds, or the almond-like kernels from apricots, peaches, cherries, or similar stone fruits)
- Bellota (acorns)
- Castries Peanut Rum Creme (peanut)
- Disaronno (apricot kernel oil)
- Dumante (pistachio)
- Dwersteg's Organic Amaretto Liqueur (organic liqueur with distillate from almond kernels)
- Frangelico (hazelnuts and herbs)
- Kahana Royale (macadamia nut)
- Nocello (walnut and hazelnut)
- Nocino (unripe green walnuts)
- Orahovac (unripe green walnuts)
- Peanut liqueur
- Peanut Lolita (peanut)
- Pochteca Almond Liqueur
- Ratafia (brandy flavored with almonds, fruit, or fruit kernels; also a flavored biscuit)
- Rivulet (pecan)
Whisky liqueurs
- Atholl Brose (Scotch whisky, Benromach single malt spirit, honey, secret spice recipe, from Gordon & Macphail)
- Bruadar (Scotch whisky, honey, sloe)
- Cock o' the North (single malt, blaeberry)
- Drambuie (Scotch, heather honey, herbs, and spices)
- Eblana (Irish whiskey, coffee, honey, almond, peanut)
- Famous Grouse liqueur (Scotch, bourbon, citrus, spices)
- Fireball Cinnamon Whisky (Canadian whisky, cinnamon, spices)
- Forty Creek Premium Cream Liqueur (Canadian whisky, vanilla, chocolate, caramel)
- Glayva (Scotch, Seville oranges, spices, herbs, and honey)
- Glenfiddich Malt liqueur (Scotch, citrus, pear, brown sugar)
- Glenturret Malt liqueur (Glenturret single malt, honey, spices)
- Heaven Hill (Evan Williams cherry, honey and apple orchard variations)
- Irish Mist (aged Irish whiskey, heather and clover honey, aromatic herbs, and other spirits)
- Jack Daniel's (Tennessee honey)
- Jeremiah Weed (Bourbon whiskey, orange, vanilla)
- Jim Beam Honey (Jim Beam bourbon, honey)
- Jim Beam Red Stag (Jim Beam bourbon with other flavorings – variations include black cherry, honey tea, and cinnamon spiced)
- Lochan Ora (Chivas, honey, herbs and spices)
- Murray Scottish Highland Liqueur (Scotch, honey, sloe)
- Mystic Bourbon Liqueur (Bourbon, honey, spices)
- Old Pulteney liqueur (Old Pulteney single malt, prune, spices)
- Orangerie (Scotch, oranges, spices)
- Rock and Rye (American rye whiskey, citrus, rock candy)
- Sortilège Maple Whiskey Liqueur (Canadian whisky, maple syrup)
- Stag's Breath (Speyside malts and fermented comb honey)
- Wallace Liqueur (Deanston single malt, Scottish berries, French herbs)
- Wild Turkey American Honey (Wild Turkey (bourbon), honey, spices)
- Yukon Jack (Canadian whisky, honey)
Other liqueurs
- Advocaat (egg yolks and vanilla)
- After Shock (several varieties, the most popular of which is cinnamon)
- Agnes (orange peels, apples, vanilla and caraway seeds)
- Amaretto (bitter almonds)
- Armada (spices and fruit)
- Aurum (rum, tea, and tangerines)
- Baczewski
- Bärenfang (honey; one export version is named Bärenjäger)
- Beechleaf noyau (Beech leaves and gin)
- Bloody Oath (vodka, herbs and spices)
- Campari (bitter and aromatic herbs, plants, and fruit)
- Cynar (artichoke and other herbs and plants)
- Damiana (herb of the same name)
- Gabriel (cinnamon, apple, black pepper and peppermint)
- Génépi (alpine flower of the same name)
- Izarra (numerous herbs and other flavorings)
- Jumbie (rum liqueur)
- Kajmir (vanilla, brandy, and vodka)
- Kännu Kukk
- Licor de oro (whey, saffron and lemon peel)
- Liqueurs de Sodabi - NeHo Likors (distilled, then flavoured, palm-wine; flavours include banana, cinnamon, pineapple, passion fruit; made by NeHo Likors in Togo)
- Mesi (honey)
- Palm wine (coconut wine)
- Patxaran (Sloes, coffee beans, and vanilla pod)
- Pimento (not the peppers stuffed into olives, but allspice; made in Jamaica by Wray and Nephews)
- Returner (Earl Grey tea)
- Qi (lapsang souchong tea, fruits, spices, and Chardonnay brandy)
- Qi White (orange, ginger, clove, other herbs and spices, and white tea)
- Rumpleminze (peppermint)
- Salmiakki Koskenkorva (salmiakkikossu, salmari, salmiakki; originally Turkish pepper salty licorice)
- Sève Fournier (Champagne cognac, cocoa sap, vanilla, iris, and plant extracts)
- Sơn Tinh (Vietnamese Rượu Nếp, similar to Japanese sake)
- Sorel (clove, cassia, ginger, nutmeg, hibiscus)
- Southern Comfort (neutral grain spirits with whiskey, peach, orange and spice flavorings)
- Tuaca (brandy, vanilla, and citrus)
- TY KU (Asian spirit base (sake and soju), with yuzu, honeydew, mangosteen, green tea, wolfberry, and ginseng)
- Vana Tallinn (rum, citrus oil, vanilla, cinnamon, and other spices)
- Vov (egg yolk, sugar and marsala wine)
- Voyant Chai Cream (a chai-flavoured liqueur containing oak-aged rum, cream, black tea, vanilla, and spices)
- Y Chilli (cinnamon, chili peppers, and other ingredients)
See also
- List of alcoholic beverages
- List of cocktails
- List of national liquors
- List of whisky brands
- List of vodkas
References
| Beverages | |||
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| Alcoholic drinks | |||
| Caffeinated beverages | |||
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