Wuliangye

For the company, see Wuliangye Yibin.

Wuliangye (Chinese: 五粮液; pinyin: wǔ liáng yè; literally: "Five Grains Liquid") is a Chinese baijiu that made from proso millet, maize, glutinous rice, long-grain rice, and wheat. The formula was at least created in the Ming dynasty. However the name wuliangye was created in 1905. Since 1959 the formula was nationalized and standardized. Currently Wuliangye Yibin is the propriety maker of the drink.^[1]

References

↑ "财经：中国制造之61个品牌: 1966 五粮液" (in Chinese). 163.com. Retrieved 19 October 2016.

Chinese alcoholic beverages

Beer in China Beer in Tibet Wine in China

Beverages	baijiu (erguotou • kaoliang • Maotai • rice baijiu • Wuliangye) Beijing Canton Cheerday Changyu choujiu gouqi jiu Great Wall Harbin huangjiu (realgar wine • Shaoxing wine) Kingway Luzhou Laojiao lychee wine mijiu museles osmanthus wine Snow Tsingtao Xifengjiu Yanjing Zhujiang

Companies	CR Snow Beijing Yanjing Brewery Changyu Pioneer Wine Dynasty Wine Great Leap Brewing Great Wall Wine Harbin Brewery Hangzhou Qiandaohu Kingway Brewery Kweichow Moutai Lucky Buddha Beer San Miguel Brewery Hong Kong Tsingtao Brewery Wuliangye Yibin Zhujiang Brewery

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