Royal Ann cherry
The Royal Ann or Royal Anne (also called Napoleon and Queen Anne) is a variety of cherry, similar in appearance and taste to the Rainier cherry. It is both eaten fresh and used in making pies and Maraschino cherries.[1]
References
- ↑ "What are Queen (Royal) Anne Cherries? – Eat Like No One Else". Eatlikenoone.com. 2010-06-21. Retrieved 2013-05-08.
| Sweet (Bigaroon, Mazzard) |
| .jpg){kind=small} |
|---|---|---|
| Sour (Amarelle, Morello) | ||
| Other edible | ||
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