Fagaceae

Beech family
Holm oak (Quercus ilex subsp. rotundifolia)
Scientific classification
Kingdom: Plantae
(unranked): Angiosperms
(unranked): Eudicots
(unranked): Rosids
Order: Fagales
Family: Fagaceae
Dumort.[1]
Genera

Castanea - chestnuts
Castanopsis
Chrysolepis - golden chinkapin
Colombobalanus
Fagus - beeches
Formanodendron
Lithocarpus - stone oaks
Notholithocarpus
Quercus - oaks
Trigonobalanus

The range of Fagaceae.

Fagaceae is a family of flowering plants that includes beeches and oaks, and comprises eight genera with about 927 species.[2] The Fagaceae are deciduous or evergreen trees and shrubs, characterized by alternate simple leaves with pinnate venation, unisexual flowers in the form of catkins, and fruit in the form of cup-like (cupule) nuts. Their leaves are often lobed and both petioles and stipules are generally present. Leaf characteristics of Fagaceae can be very similar to those of Rosaceae and other rose motif families. Their fruits lack endosperm and lie in a scaly or spiny husk that may or may not enclose the entire nut, which may consist of one to seven seeds. In the oaks, genus Quercus, the fruit is a non-valved nut (usually containing one seed) called an acorn. The husk of the acorn in most oaks only forms a cup in which the nut sits. Fagaceae is one of the most ecologically important woody plant families in the Northern Hemisphere, as oaks form the backbone of temperate forests in North America, Europe, and Asia and one of the most significant sources of wildlife fodder.

A characteristic of Fagaceae is their tendency to easily cross-pollinate with members of their same genus/section. In particular, oaks of the same section cross so easily that it is unclear how they manage to stay morphologically distinct.

Several members of the Fagaceae have important economic uses. Many species of oak, chestnut, and beech (genera Quercus, Castanea, and Fagus, respectively) are commonly used as timber for floors, furniture, cabinets, and wine barrels. Cork for stopping wine bottles and a myriad other uses is made from the bark of cork oak, Quercus suber. Chestnuts are the fruits from species of the genus Castanea. Numerous species from several genera are prominent ornamentals, and wood chips from the genus Fagus are often used in flavoring beers.

Classification

The Fagaceae are often divided into five or six subfamilies and are generally accepted to include 8 (to 10) genera (listed below). Monophyly of the Fagaceae is strongly supported by both morphological (especially fruit morphology) and molecular data.[3]

The Southern Hemisphere genus Nothofagus, commonly the southern beeches, was historically placed in the Fagaceae sister to the genus Fagus,[4] but recent molecular evidence suggests otherwise. While Nothofagus shares a number of common characteristics with the Fagaceae, such as cupule fruit structure, it differs significantly in a number of ways, including distinct stipule and pollen morphology, as well as having a different number of chromosomes.[5] The currently accepted view by systematic botanists is to place Nothofagus in its own family, Nothofagaceae.[3]

Genera

The Quercus subgenus Cyclobalanopsis is treated as a distinct genus by the Flora of China, but as a subgenus by most taxonomists.

The genus Nothofagus (southern beeches; about 40 species from the Southern Hemisphere), formerly included in the Fagaceae, is now treated in the separate family Nothofagaceae.

Distribution

The Fagaceae are widely distributed across the Northern Hemisphere. Genus-level diversity is concentrated in Southeast Asia, where most of the extant genera are thought to have evolved before migrating to Europe and North America (via the Bering Land Bridge).[6] Members of the Fagaceae (such as Fagus grandifolia, Castanea dentata and Quercus alba in the Northeastern United States, or Fagus sylvatica, Quercus robur and Q. petraea in Europe) are often ecologically dominant in northern temperate forests.

References

  1. Angiosperm Phylogeny Group (2009). "An update of the Angiosperm Phylogeny Group classification for the orders and families of flowering plants: APG III" (PDF). Botanical Journal of the Linnean Society. 161 (2): 105–121. doi:10.1111/j.1095-8339.2009.00996.x. Retrieved 2013-06-26.
  2. Christenhusz, M. J. M. & Byng, J. W. (2016). "The number of known plants species in the world and its annual increase". Phytotaxa. Magnolia Press. 261 (3): 201–217. doi:10.11646/phytotaxa.261.3.1.
  3. 1 2 Judd, Walter S., Christopher S. Campbell, Elizabeth A. Kellogg, Peter F. Stevens, Michael J. Donoghue. Plant Systematics: A Phylogenetic Approach Third Edition. Sinauer Associates, inc. Sunderland, MA 2008.
  4. Cronquist, Arthur. An Integrated System of Classification of Flowering Plants. Columbia University Press: New York, NY 1981.
  5. Takhtajan, Armen. Diversity and Classification of Flowering Plants. Columbia University Press, New York 1997.
  6. Manos, PS., AM Stanford. 2001b The historical biogeography of Fagaceae: Tracking the tertiary history of temperate and subtropical forests of the Northern Hemisphere. International Journal of Plant Sciences 162: S77-S93 Suppl. 6.
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