Sonti (beverage)

Sonti is an Indian rice-based alcoholic beverage that is made much like sake and is similar to wine in its alcohol content and use. Sonti is made by steaming rice; to saccharify the starches to sugar, a mold, Rhizopus sonti (in sake, Aspergillus oryzae) is used, followed by fermentation.^[1]

References

↑ John F.T. Spencer; Dorothy M. Spencer (7 July 1997). Yeasts in Natural and Artificial Habitats. Springer. pp. 299–. ISBN 978-3-540-56820-9.

Indian beverages

List of Indian beverages

Aam panna Aamras Badam milk Banta Bela Pana Bhang Bovonto Buttermilk Chaas Chuak Coconut water Falooda Gola barf Filter coffee Irani café Jal-jeera Jil jil jigarthanda Kanji Kanjika Kesar milk Lassi Neera Nimbu pani Mattha Moosambi juice Sharbat Shikanjvi Solkadhi Sosyo Sugarcane juice Thandai Umbil Zutho

Tea	Assam tea Berinag tea Darjeeling tea Doodh Pati Chai Kangra tea Masala chai Nilgiri tea

Alcoholic	Apo Arrack Bhang Beer Chhaang Cholai Chuak Desi daru Feni Handia Hariya IMFL Neera Palm wine Pendhā Sonti Sulai Sura Thaati Kallu Tharra Indian whisky Indian wine

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Alcoholic drinks

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Other	Agave Mezcal Tequila Buckwheat Buckwheat whisky Shōchū Sugarcane or molasses Aguardiente Cachaça Clairin Guaro Rum Seco Herrerano Tharra Various starches Akvavit Horilka Poitín Shōchū Vodka

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Sonti (beverage)

See also

References