Lupis (food)
 | |
| Alternative names | Lopis |
|---|---|
| Place of origin | Indonesia |
| Main ingredients | Glutinous rice, coconut, palm sugar syrup |
 Cookbook: Lupis  Media: Lupis | |
Lupis (sometimes lopis) is an Indonesian traditional sweet cake made of glutinous rice.
Condiments
Lupis can be sweetened more with shredded coconut topped with a thick palm sugar syrup.
It is usually eaten as a breakfast or side dish in the evening tea time.
Lupis is often found in traditional markets throughout Indonesia, and in Javanese area, especially in the middle and eastern of Java.
This article is issued from Wikipedia - version of the 8/12/2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.