List of Thai desserts and snacks
This is a list of Thai khanom, comprising snacks and desserts that are a part of Thai cuisine.[1] Some of these dishes are also a part of other cuisines.
Thai khanom
- Bua loi
- Lot chong
- Cha mongkut
- Fakthong kaeng buat
- Foi thong
- Fresh fruit
- Grass jelly
- Khanom babin
- Khanom bueang – known as Thai crêpes
- Khanom chan – means layer dessert
- Khanom khrok
- Khanom mo kaeng
- Khanom namdokmai
- Khanom phing
- Khanom piakpun
- Khanom sane chan
- Khanom sot sai
- Khanom tan
- Khanom thang taek
- Khanom thian
- Khanom thuai
- Khao mak
- Khao tom
- Kluai buat chi
- Krayasat
- Luk chup
- Mango sticky rice
- Namtan pan
- Nine auspicious Thai desserts – served on special occasions such as weddings, housewarmings, or ordinations, they confer blessings on the recipient
- O-eo
- Sago with coconut milk
- Sangkhaya fakthong
- Thapthim krop
- Thong ek
- Thong yip
- Thong yot
- Thua khiao tom namtan
See also
- List of desserts
- List of Thai dishes
- Maria Guyomar de Pinha – known in Thailand for having introduced new dessert recipes in Siamese cuisine at the Ayutthaya court.
References
- ↑ Short, Philippa (April 28, 2010). "Khanom time! Thailand's inimitable snacks and desserts". CNN Travel. Retrieved November 18, 2016.
External links
- Media related to Sweet food of Thailand at Wikimedia Commons
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